What's new?
- Coming on Thursday, 10-Nov-2011 (6:30-9 PM): L'Italia Selvaggia: Wild-fermented Wines from Native Italian grapes - a wine dinner at BayWolf. Give in to the exquisite disorientation of native Italian varieties, fermented only by the grapes' wild, ambient yeasts. The farmers who make these wines believe that wild fermentation is the way to let a wine truly express its place of origin. These wines are uniquely Italian in their spark, originality and deliciousness. The cost, including all food and wine, is $75 plus tax and gratuity. Make reservations with BayWolf.
- Things that we're especially excited about right now: our expanding Sicilian section (especially from Mount Etna), our Canary Islands section, and finding great domestic pinot noir gems.
- Check out our chalkboard: Featured arrivals, sometimes special discounts, or just stuff that we're excited about. See the photos here.
- We have a selection of wine in alternative packages, including 3- and 5-liter bag-in-a-box. These are great, environmentally-friendly packaging for everyday wines.
- We have a Paul Marcus Wines Facebook page. Become a Fan if you
want to receive Facebook updates about what's going on in the store and what events we're planning.
- We also occasionally post on Twitter. Follow us @pmwines
(or simply read recent tweets above).
To receive our tweets on your cellphone, text follow pmwines to the phone number 40404.
(Type off pmwines to the same number to stop.)
- We have favorite wines from each of our staff members displayed on the shelf between PMW and the Pasta Shop. Take a look, take a few home, and see how your favorites compare with each of ours!
|
